What should I do with the newly bought wooden chopsticks

　　Chopsticks are the tableware we use for three meals a day. When chopsticks are damaged and moldy, we will replace them with new ones. But some new chopsticks will have a sour taste when they are bought. No doubt they can't be used directly. We need to clean them. But how to deal with it so that it can be used? In the following small and medium-sized series, we introduce several new methods of chopsticks treatment. We can try.

　　How to deal with new chopsticks before use:

       1. Chopsticks are easy to be contaminated with viruses, bacteria and some chemicals in the process of production and transportation. The newly bought chopsticks can be cleaned with tap water, washed with detergent for the second time, and then put into the pot and boiled in boiling water for half an hour.

　　2. Usually, the chopsticks should be cleaned completely. First flush the appearance of the chopsticks, then scrub the chopsticks carefully, and then put them into the disinfection cupboard for disinfection and drying. You can also wash and drain the water, and then put them into the chopstick box.

　　3. The newly bought chopsticks need to remove the viruses, bacteria and some chemicals accumulated during the production and transportation of chopsticks. Before use, you can clean it with tap water, then wash it with detergent, and then put it in the pot and boil it in boiling water for half an hour.

　　4. Pay attention to bamboo chopsticks and carefully scrape off the fine thorns. If the new chopsticks have peculiar smell, they can be soaked in vinegar for half an hour or boiled with tea for half an hour. The trademark glue on the newly bought chopsticks is sometimes difficult to remove. Blow the heat with an electric hair dryer and it can be lifted gradually; It can also use a lighter to bake the trademark glue slightly, so that the glue can be easily lifted when it melts in heat; The bad place can be coated with glue (high Baijiu, Feng Jing Jing) and viscose, and can be removed by paper or cloth.

　　5. More importantly, the chopsticks should be cleaned completely. Many people wash chopsticks very forthright. Put the whole chopsticks under the faucet and rub them, and then insert them into the chopstick box. As everyone knows, it is easy to breed bacteria on chopsticks and enter the human body with food. The correct washing method should be: first wash the appearance of chopsticks, then scrub chopsticks with a fine heart, and then put them into the disinfection cupboard for disinfection and drying. You can also wash and drain the water, and then put them into the chopstick box.

　　These are the ways to deal with new chopsticks when they are bought. Chopsticks, as our common eating tools, can be said to have a great correlation with our health. In addition to the chopsticks when they are newly bought, ordinary cleaning is also very important. You can't grab a large number of chopsticks and wash them hard. This can't clean them, but it can damage the chopsticks themselves.

       Article from：Taishan wooden chopsticks processinghttp://www.ming-ju.cn